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Avocado Chocolate Truffles

Video Recipe

Makes: 400ml

Serves: 4-8

Avocado Chocolate Truffles



  • 2 large avocados (peeled and pitted)
  • 1/2 cup almonds
  • 180ml coconut oil (melted)
  • 5 Tbsp coconut sugar
  • 1/2 cup cacao powder
  • 1 tsp maple syrup
  • 1 pinch salt


  • fresh mint


  1. Put all the ingredients into the Vitamix 2L container in the order listed and secure the lid.
  2. Select Variable 1. Turn the machine on and quickly increase the speed to 10, then override to High.
  3. Use the tamper to effectively press the ingredients into the blades whilst processing.
  4. Blend for 50 seconds or until desired consistency is reached, and stop the machine.
  5. Roll into balls and roll through shredded coconut.
  6. Eat straight away or cool in the fridge.

Video Demonstration


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