This Basil & Lemongrass Soup recipe is perfect for something different! It’s Vegan friendly, packed with flavour, and super easy to whip up in your Vitamix Blender.
Shop Vitamix by Region
Ingredients
- 2 cups vegetable stock
- 1/3 cup coconut milk
- 1/4 zucchini
- 1/2 green capsicum
- 150g (8oz) green peas
- 1-2 spring onions (shallots)
- 2 cloves garlic
- knob of ginger (1 inch)
- 1 green chilli with seeds
- 1 stalk lemongrass
- 10 leaves fresh basil
- 5-6 leaves fresh mint
- 1 cup baby spinach
- juice from 1 lime
- 1 cup cashews
- salt & pepper
Method
- Put all the ingredients into the Vitamix container in the order listed and secure the lid.
- Select speed 1, turn the machine on and quickly increase to the highest speed.
- Use tamper to effectively press the ingredients into the blades if required whilst processing.
- Blend for 5-6 minutes or until desired temperature is reached.
- Stop the machine and serve.
- Garnish with finely chopped spring onions, basil and mint and some cracked pepper – it’s delicious!
-
Equipment
-
Makes
1-1.5L
-
Serves
4
-
Overall
Comments Rating
( review)
( review)
Thanks For Sharing this Amazing Recipe. My Family Loved It. I will be sharing this Recipe with my Friends. Hope They will like it.
Did you find this review helpful? Yes No