Chocolate and mint! A winning combination! This dessert recipe is crazy delicious and so quick and easy to make in your Vitamix Blender.
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- 2 avocados
- 1/4 cup raw cacao powder
- 1 Tbsp raw organic honey or maple syrup (vegan)
- 5 dates
- 1 handful mint leaves
- 1 tsp Himalayan rock salt
- 1 tsp cinnamon
- Put all the ingredients into the Vitamix 2L container in the order listed and secure the lid.
- Select Variable 1. Turn the machine on and quickly increase the speed to 10, then override to High.
- Use the tamper to effectively press the ingredients into the blades whilst processing.
- Blend for 30-45 seconds or until desired consistency is reached.
- Stop the machine. Serve into desired containers and let the mousse set in the fridge for an hour.
- Enjoy & Happy Blending!