Dragonfruit Ice Cream Submitted by Tommy - Raw Blend

Image of a bowl of dragonfruit ice cream with a dragonfruit cut up around it

Tommy’s Dragonfruit Ice Cream is the perfect dessert recipe for the whole family. It is a sweet blend that is creamy, easy to make and delicious.


  • 1 cup of vanilla coconut yoghurt
  • 4 cups of dragonfruit (frozen)


  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.
  2. Select speed 1, turn the machine on and quickly increase to high speed.
  3. Use the tamper to effectively press the ingredients into the blades whilst processing.
  4. Blend for 30-55 seconds or until desired consistency is reached.
  5. Stop the machine and serve.


  • Do not over-mix or the Ice Cream will begin to melt.
  • Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients

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