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Sesame Seed Bar

Makes: 1 large slice

Serves: 8-10

Sesame Seed Bar



  1. Add all ingredients into a large bowl and combine really well. (gotta love minimal equipment)
  2. Line a slice tray with some baking paper and press mixture firmly down into a large dish.
  3. Cover and freeze for at least 1 hour.
  4. Bars should always be kept in the freezer and eaten when chilled.



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