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Vegan Chocolate Pudding

Video Recipe

Makes: 1L

Serves: 4

Vegan Chocolate Pudding



  • 1 cup white beans (rinsed and well drained)
  • 1 cup almond milk
  • 1/2 cup coconut oil
  • 1/2 cup carob powder
  • 1/2 cup rice malt syrup
  • 1 tsp vanilla paste
  • 1 tsp himalayan rock salt


  1. Put all the ingredients into the Vitamix 2L container in the order listed and secure the lid.
  2. Select Variable 1. Turn the machine on and quickly increase the speed to 10, then override to High.
  3. Use the tamper to effectively press the ingredients into the blades whilst processing.
  4. Blend for 45-60 seconds or until desired consistency is reached.
  5. Stop the machine and serve.

Video Demonstration

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