Creamy Roast Pumpkin Dip

Recipe byLouise DwanCompetition Entry

This Creamy Roast Pumpkin Dip recipe is a deliciously healthy vegetarian / vegan recipe that’s easy to make & great for entertaining.

View our extensive collection of recipes for dips & spreads. Make your own Almond Butter, Kale Hummus or bring Garlic and Artichoke Dip to your next get together.

Makes
1.5L
Serves
8
Made with
Vitamix blender

Method

Tap a number to tick off each step

  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.

  2. Select speed 1, turn the machine on and quickly increase to speed 7.

  3. Use the tamper to effectively press the ingredients into the blades whilst processing.

  4. Blend for 30-60 seconds or until desired consistency is reached.

  5. Stop the machine and serve.

  6. Decadent Pumpkin Soup

  7. Pumpkin, Date & Almond Loaf

  8. Peter Peter Pumpkin Eater Soup

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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