Raspberry Jam
Recipe byMoniqueRaw Blend
Introducing our Homemade Raspberry Jam recipe: where simplicity meets sublime freshness. Made from just four ingredients, this jam captures the pure essence of ripe raspberries in every bite. Whether you’re a jam enthusiast or its your first time making it, this recipe promises a delightful burst of natural sweetness, and is easy for anyone to make.
- Makes
- 500g
- Serves
- 25
- Made with
- Vitamix blender
Method
Tap a number to tick off each step
-
Put all the ingredients into the Vitamix container in the order listed and secure the lid.
-
Select speed 1, turn the machine on and increase to speed 5.
-
Use the tamper to effectively press the ingredients into the blades if required whilst processing.
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Blend for 15-30 seconds or until desired consistency is reached.
-
Stop the machine and pour into your favourite glass jar.
-
Set in the fridge for a few hours, and enjoy on toast, crackers, or in a dessert!
Good to know
- Will last for around 5 days in the fridge
- Any leftover jam can be frozen in small blocks and added to smoothies!
See how it's made
Watch the Raw Blend team make it step by step, then have a go yourself.
What we used
The gear behind this recipe, sent from our Brisbane warehouse.
- The original Vitamix dealer in Australia
- Fast dispatch from Brisbane
- Afterpay and Zip available
Vitamix Ascent Series A3500i with FREE Hemp Nut Milk Bag, in 4 colours
Sale price $1,295Regular price$1,699Save $404or 4 × $323.75 with Afterpay
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