Healthy Carrot Cake
Recipe byClaire WaltersRaw Blend
Carrot Cake is a favourite dessert in many households so make sure you give our Healthy Carrot Cake a go. It’s made from real foods, no preservatives, it tastes delicious & is super easy to make in your Vitamix.
- Prep
- 10 min
- Cook
- 30 min
- Makes
- 22cm cake
- Serves
- 12
Method
Tap a number to tick off each step
-
Pulse the cashews and pistachios in the Vitamix Dry Container until roughly chopped.
-
Add carrot, cashews, pistachios and ghee into bowl. Mix Well.
-
In another bowl, add almond flour, baking soda, cardamom and cinnamon and stir until well combined.
-
Add the carrot mixture to the bowl and combine well. Mix in honey and eggs.
-
Pour into a prepared cake tin and bake for around 30 minutes on 180 degrees Celsius (fan forced).
-
Cool cake on a cooling rack and ice with your icing of choice.
What we used
The gear behind this recipe, sent from our Brisbane warehouse.
- The original Vitamix dealer in Australia
- Fast dispatch from Brisbane
- Afterpay and Zip available
Vitamix Ascent Series A3500i with FREE Hemp Nut Milk Bag, in 4 colours
Sale price $1,295Regular price$1,699Save $404or 4 × $323.75 with Afterpay
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