Raw Superfood Protein Balls/Bar

Recipe byTommy NicholasRaw Blend

Makes
10-12 Protein Balls
Serves
6-12
Made with
Vitamix blender

Method

Tap a number to tick off each step

  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.

  2. Turn your speed 5 and pulse your machine on and off for about 3 seconds each time. Make sure that you are holding the top of your machine.

  3. Select speed 1, turn the machine on and quickly increase the speed to high.

  4. Use the tamper effectively to press the ingredients into the blades.

  5. Once it has formed a nice dough, stop your Vitamix and turn the container upside down onto a chopping board. If it doesn’t fall out by itself give it a little bit by spinning the blade or using a spatula etc.

  6. Form into a nice rectangle and cut into the desired serving size. You can also roll the mixture into little balls and roll them in shredded coconut.

  7. Can be kept in an airtight container in the fridge for a few days.

  8. It is best eaten straight away as it is nice and warm.

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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