Strawberry & Lime Cheesecake

Recipe byClaire WaltersRaw Blend

This strawberry and lime cheesecake recipe is beautifully tangy and vegan friendly! Whip this up in your Vitamix for your next raw dessert.

Prep
30 min
Cook
1 hr 30 min
Makes
1 cake
Serves
10

Method

Tap a number to tick off each step

  1. Add all base ingredients to the Vitamix container in the order listed and secure the lid.

  2. Select Variable 7 and pulse until you have a nice crumbly texture.

  3. Press all base ingredients into your lined tray.

  4. Store in the fridge for an hour to set.

  5. Add ingredients except for agar and coconut oil, into the Vitamix container and secure the lid.

  6. Select Variable 1 and quickly increase to high speed, and blend until smooth.

  7. Add coconut oil and agar agar, and blend for 5 minutes on high speed.

  8. Cool for 20 minutes and add the mixture on top of the set base.

  9. Set in the fridge for around 3 hours and enjoy.

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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