Creamy Butter Bean Soup

Recipe byMoniqueRaw Blend

Enjoy the perfect balance of flavours with our Creamy Butter Bean Soup – a sensational vegan soup recipe that combines sweet, salty, creamy, sour, and spicy flavours. It’s packed with nutrients like protein, iron and vitamin c, while being deliciously filling.

Check out our hand picked a collection of delicious and healthy Vitamix soup recipes.

Prep
2 min
Cook
6 min
Makes
2L
Serves
4-8

Method

Tap a number to tick off each step

  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.

  2. Select speed 1, turn the machine on and quickly increase to the highest speed.

  3. Use tamper to effectively press the ingredients into the blades if required whilst processing.

  4. Use the Soup pre-programmed function, or blend for 5-6 minutes or until desired temperature is reached.

  5. Stop the machine and serve.

Good to know

  • Start with hot water to speed up the process, blend for only 1-2 minutes.
  • Raw Foodist like to only heat their soup to about 45 degrees so no enzymes are lost.

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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