Raw Rainbow Rolls

Recipe byClaire WaltersRaw Blend

Our Raw Rainbow Rolls recipe makes for the perfect raw food and vegan friendly lunch. Full of flavour and fresh, colourful produce this recipe not only tastes great but it looks great too!

Prep
30 min
Cook
15 min
Makes
6-8 Rolls
Serves
2

Method

Tap a number to tick off each step

  1. Gently peel off the leaves of choice and give them a good wash and dry.

  2. Make sure all the ingredients are finely sliced.

  3. Begin to assemble!

  4. Take a little bit of each ingredient and wrap gently in the leaves. To make sure they stay rolled my stabbing them with a tooth pick or something similar.

  5. Drizzle in our Garlic Tahini Dressing

Good to know

  • If there is a lot of filling left over and not enough leaves, just mix all the filling ingredients together and drizzle with your favourite dressing to make a super yummy salad!

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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