Sticky Date Ice Cream

Recipe byMoniqueRaw Blend

Our Sticky Date Ice Cream is a delicious ice cream recipe that is sure to impress! It is a delightful fusion of sticky date cake flavours in a creamy, frozen treat. This recipe combines the perfect balance of sweetness and richness, making it an irresistible dessert option.

Prep
2 min
Cook
4 min
Makes
1.2L
Serves
3-5

Method

Tap a number to tick off each step

  1. Put all the sauce ingredients into the Vitamix container in the order listed and secure the lid.

  2. Select speed 1, turn the machine on and quickly increase to high speed.

  3. Use the tamper if needed to effectively press the ingredients into the blades whilst processing.

  4. Blend for 30-60 seconds or until smooth consistency is reached.

  5. Stop the machine and serve.

  6. Put all the ice cream ingredients into the Vitamix container in the order listed and secure the lid.

  7. Select speed 1, turn the machine on and quickly increase to high speed.

  8. Use the tamper to effectively press the ingredients into the blades whilst processing.

  9. Blend for 30-45 seconds or until desired consistency is reached.

  10. Stop the machine and serve with a drizzle of sauce over the top.

  11. Store any leftover sauce in an airtight jar.

Good to know

  • Do not over-mix or the Ice Cream will begin to melt.
  • Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients.

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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