Thai Mango Ice Cream

Recipe byTommy NicholasRaw Blend

A delicious Thai Mango Ice Cream recipe to make in your Vitamix Blender which only takes a few minutes. It’s vegan, full of goodness and a little spice for a pleasant change.

Mango not your thing? Make a healthy blueberry ice cream, some salted caramel & banana ice cream or weight loss strawberry ice cream instead.

Makes
1L
Serves
4
Made with
Vitamix blender

Method

Tap a number to tick off each step

  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.

  2. Select speed 1, turn the machine on and quickly increase to high speed.

  3. Use the tamper to effectively press the ingredients into the blades whilst processing.

  4. Blend for 30-45 seconds or until desired consistency is reached.

  5. Stop the machine and serve.

Good to know

  • Do not over-mix or the Ice Cream will begin to melt.
  • Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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