Vegan Mint Choc Chip Ice Cream
Recipe byMoniqueRaw Blend
A delicious and cooling mint choc chip ice cream recipe for you to try in your Vitamix. It’s Vegan and packed with protein and health goodness!
- Cook
- 2 min
- Makes
- 600ml
- Serves
- 1-2
- Made with
- Vitamix blender
Method
Tap a number to tick off each step
-
Put all the ingredients, EXCEPT the vegan chocolate into the Vitamix container in the order listed and secure the lid.
-
Select speed 1, turn the machine on and quickly increase to high speed.
-
Use the tamper to effectively press the ingredients into the blades whilst processing.
-
Blend for 30-45 seconds or until desired consistency is reached.
-
Add in chocolate and blend on speed 5 for a few seconds, until chunky.
-
Stop the machine and serve.
Good to know
- Do not over-mix or the Ice Cream will begin to melt.
- Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients
See how it's made
Watch the Raw Blend team make it step by step, then have a go yourself.
What we used
The gear behind this recipe, sent from our Brisbane warehouse.
- The original Vitamix dealer in Australia
- Fast dispatch from Brisbane
- Afterpay and Zip available
Vitamix Ascent Series A3500i with FREE Hemp Nut Milk Bag, in 4 colours
Sale price $1,295Regular price$1,699Save $404or 4 × $323.75 with Afterpay
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