Vegan Protein Ice Cream

Recipe byMoniqueRaw Blend

This vegan protein ice cream will be a favourite in any kitchen. It’s full of protein and is vegan friendly and it’s so quick and easily to make in your Vitamix.

Makes
500ml
Serves
2
Made with
Vitamix blender

Method

Tap a number to tick off each step

  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.

  2. Select speed 1, turn the machine on and quickly increase to high speed.

  3. Use the tamper to effectively press the ingredients into the blades whilst processing.

  4. Blend for 30-45 seconds or until desired consistency is reached.

  5. Stop the machine and serve.

Good to know

  • Do not over-mix or the Ice Cream will begin to melt.
  • Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients

See how it's made

Watch the Raw Blend team make it step by step, then have a go yourself.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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