Co-Woah Chocolate Ice Cream Submitted by Tommy - Raw Blend

A delicious and creamy Chocolate Ice cream recipe that’s easy to make in your Vitamix Blender. It’s refined sugar free and Vegan!


  • Premium coconut cream (enough to just cover blades)
  • 3 large medjool dates (pitted)
  • 2 Tbsp raw cacao Powder
  • 1 Tbsp Canadian maple syrup
  • Dash of rock salt
  • 3 cups ice


  1. Put all the ingredients into the Vitamix container in the order listed and secure the lid.
  2. Select speed 1, turn the machine on and quickly increase to high speed.
  3. Use the tamper to effectively press the ingredients into the blades whilst processing.
  4. Blend for 30-45 seconds or until desired consistency is reached.
  5. Stop the machine and serve.


  • Do not over-mix or the Ice Cream will begin to melt.
  • Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients

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