Australian Family Owned 
This mocha ice cream recipe is definitely one to try if you’re a coffee lover. It’s easily made in the Vitamix, refined sugar free and Vegan!
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Ingredients
- 1 cup coconut cream
- 2 Tbps raw cacao
- 4-6 medjool dates (pitted)
- 2 Tbsp Maple Syrup
- 1 Tbsp of your favourite coffee
- 4 cups ice
Method
- Put all the ingredients into the Vitamix container in the order listed and secure the lid.
- Select speed 1, turn the machine on and quickly increase to high speed.
- Use the tamper to effectively press the ingredients into the blades whilst processing.
- Blend for 30-45 seconds or until desired consistency is reached.
- Stop the machine and serve.
Notes
- Do not over-mix or the Ice Cream will begin to melt.
- Ice Cream Rule = 1-part liquid or soft ingredients to 3 parts frozen ingredients
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Equipment
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Makes
1L
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Serves
4
Video Demonstration
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Overall
Comments Rating
( review)
Refreshing
Not the biggest fan of ice cream or sorbets but I gave this one a go and it’s delicious! If you blend it for longer too you get a delicious drink! Cheers!
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