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These Raw Peanut Butter Cups are perfect to make as treats for yourself and the family. All natural ingredients and super simple to make in your Vitamix Blender.
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Ingredients
Chocolate Mix
- 3-4 Tbsp raw cacao butter
- 3 Tbsp raw cacao powder
- 1 Tbsp coconut oil
- 1 Tbsp coconut nectar
Biscuit Base
- 1/2 cup ground almonds
- 1/2 cup shredded coconut
- 3 Tbsp coconut oil (melted)
- 1 Tbsp coconut nectar
Peanut Filling
- 1 cup peanuts
- 1 tsp pink Himalayan salt (Or sea salt)
- 3 Tbsp coconut nectar
- 2 Tbsp coconut oil (melted)
Garnish
- chopped peanuts to finish
Method
- Melt all Chocolate Mix ingredients in a double boiler, making sure it is well mixed before you pour the mix into silicone cupcake moulds.
- Place the moulds on a tray in the freezer.
- Place all Biscuit Base ingredients in your Vitamix & blend.
- Scoop out and set aside in separate bowl.
- Place all Peanut Filling ingredients in Vitamix and blend until desired consistency- longer for smoother peanut butter.
- Scoop out and set aside.
- Take moulds out of the freezer & scoop 2 tsp of the biscuit mix into the moulds on top of the chocolate, pressing down firmly.
- Repeat the same process with the Peanut Mix & then pour remaining melted chocolate over the top of the peanut butter layer.
- Sprinkle with chopped peanuts then place back into freezer for 20-30 minutes until chocolate is set.
- Remove from freezer and take cups out of their moulds by pushing upwards underneath moulds.
- Sprinkle with more pink/sea salt and let sit for 10 minutes before consuming.
- Peanut butter and chocolate, sweet and salty – the best of both worlds!
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Equipment
- Vitamix Blender
- Silicone Moulds
- Double Boiler
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Makes
12
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Serves
12
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Overall
Comments Rating
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