A delicious and super hydrating sweet treat for the family, which is made from all natural ingredients and no nasty additives! Super easy to whip up in the Vitamix Blender.
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Ingredients
Watermelon layer
- 2 cups watermelon
- 1 cup strawberries
- 1 cup coconut milk
- 2 tsp maple syrup
Cucumber layer
- 2 cups cucumber (peeled)
- 1 cup coconut water
- 6 mint leaves
- 3 tsp maple syrup
Method
Watermelon layer
- Put all the watermelon ingredients into the Vitamix container in the order listed and secure the lid.
- Select speed 1, turn the machine on and quickly increase to the highest speed.
- Use the tamper to effectively press the ingredients into the blades whilst processing.
- Blend until you have reached a smooth consistency.
- Stop the machine and pour the mixture half way into the ice block moulds. Set in the freezer.
Cucumber layer
- Put all the cucumber ingredients into the Vitamix container in the order listed and secure the lid.
- Select speed 1, turn the machine on and quickly increase to the highest speed.
- Use the tamper to effectively press the ingredients into the blades whilst processing.
- Blend until you have reached a smooth consistency.
- Stop the machine and pour the mixture to top up your ice block moulds so you have two colourful layers. Place back into the freezer to set.
- Serve icy cold on a hot summer’s day and enjoy!
Notes
- Setting time may vary depending on the size of your ice block moulds.
- Serving size may vary depending on your ice block mould.
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Equipment
- Vitamix Blender
- Ice Block Moulds
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Makes
8
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Serves
8
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Overall
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