Flax Crackers

Recipe byClaire WaltersRaw Blend

Flax Crackers
made with Sedona Express Food Dehydrator with 11 Stainless Steel Trays $895$1,195
Prep
5 hr
Cook
10 hr
Makes
12-15
Serves
8
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Method

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  1. Soak the linseeds in water for about 3-4 hours. It will form a nice gel-like consistency. Stir occasionally.

  2. Stir in curry powder and the salt and pepper to taste.

  3. Place on dehydrator sheets and dehydrate until crisp.

What we used

The gear behind this recipe, sent from our Brisbane warehouse.

  • The original Vitamix dealer in Australia
  • Fast dispatch from Brisbane
  • Afterpay and Zip available
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