Dehydrated Nectarines Submitted by Claire Walters - Raw Blend

Dehydrating stone fruit really is so easy and simple. All you need is one other ingredient!


  • Nectarines (chopped)
  • Lemon Juice


  1. Cut up Nectarines into desired shape.
  2. Marinate in the Lemon Juice and let sit for 5-10mins in a large bowl
  3. Dehydrate at 65 degrees Celsius for 4 hours then dehydrate at 50 degrees for around 12 hours. Longer if needed.
  4. Store in an airtight container.

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