Tommy has created this delicious and creamy Pistachio Butter! It’s vegan, tasty and so easy to make in the Vitamix!
- Pistachio nuts (roasted)
- Put all the ingredients into the Vitamix in the order listed and secure the lid.
- Select speed 1, turn the machine on and quickly increase to high speed.
- Use the tamper to effectively press the ingredients into the blades whilst processing
- In about 1 minute, you will hear a high-pitched chugging sound. Once the butter begins to flow freely through the blades, the motor sound will change from a high pitch to a low labouring sound.
- Stop the machine and serve
- Depending on how your nuts, you may need to add some oil