Explore Recipes

Savoury Carrot & Zucchini Muffins with Vegan Sour CreamSubmitted by Claire Walters

Makes: 6-8 muffins Serves: 8

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3 Ingredient Energy BitesSubmitted by Ivy Carnegie

Makes: 12-15 Balls Serves: 8

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Beet, Tomato & Pink Peppercorn Infused Living Seed CrackerSubmitted by Shakti @ Nourished and Nurtured

Makes: 10-15 crackers Serves: 10

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Healthy FrappuccinoSubmitted by Tommy - Raw Blend

Makes: 750ml Serves: 2

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Turmeric, Carrot & Sunflower Living Seed CrackersSubmitted by Shakti @ Nourished and Nurtured

Makes: 10-15 crackers Serves: 10

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Heirloom Tomato LasagnaSubmitted by Matthew Kenney

Makes: 1 Serves: 2

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