What is a Cold Press Juicer? A cold press juicer, also known as a slow juicer or a masticating juicer, is a type of juicer that operates at a low speed to extract juice from fruits and vegetables. Unlike centrifugal juicers, which use high-speed spinning blades to extract juice, cold press juicers use a slow,
Year: 2023
What is Vacuum Blending?
What is Vacuum Blending? Vacuum blending is a process of blending food ingredients in a vacuum-sealed container. This method reduces air pressure in the container, which helps to prevent oxidation and preserve the freshness, flavour, and colour of the food. It also helps to improve the texture and homogeneity of the blend. The vacuum blending