I am quickly becoming obsessed with Vegetable and Fruit Spiralisers. Spiralising carrots, sweet potatoes, zucchinis, apples… You name it! It’s a fantastic way to make regular pasta dishes a lot healthier and are a great base for any stir fry or salad. Don’t feel like chopping your apples for your next apple pie? DON’T! Spiralise them… it’s

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